Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.

Key Competencies * Attention to Detail * Integrity * Dependability * Cooperation * Achievement/Effort * Stress Tolerance * Initiative * Concern for Others * Self Control * Persistence

Representative Tasks * Set oven temperatures and place items into hot ovens for baking. * Place dough in pans, molds, or on sheets and bake in production ovens or on grills. * Check products for quality and identify damaged or expired goods.


Manufacturing, Retail Trade, Accommodation & Food Services,

Job Family Production

Sample Job Titles Bagel Maker, Baker, Bakery Clerk, Bakery Manager, Bakery Team Member, Bench Hand, Cake Decorator, Dough Maker, Dough Mixer, French Pastry Cook, Head Baker, Head Cook, Industrial Cook, Machine Operator, Manufacturing Baker, Mixer, Night Baker, Oven Dumper, Pan Dumper, Pan Puller, Panner, Pastry Baker, Pastry Chef, Pastry Cook, Pastry Decorator, Pastry Finisher, Pie Baker, Pie Maker, Processor, Roll Machine Operator, Roll Panner, Scaler, Sponge Maker, Sponger.